Moon + Oaks Farm

At Moon + Oaks Farm, we are committed to cultivating a lush, biodiverse landscape where humans participate as stewards within the ecosystem-woven into it, not apart from it. Inspired by the Chumash name for Ojai, which is derived from the Ventureño Chumash word ʼawhaý, meaning “moon” and oaks, which are keystone species in the Ojai […]
MacRostie- Thale’s Vineyard

MacRostie is committed to using sustainable management practices on all their ranches, including at Thale’s Vineyard near Healdsburg. MacRostie has been implementing sustainable practices for several years, to best care for their land and resources, and to produce high quality grapes for their wine. MacRostie is certified sustainable by the California Sustainable Winegrowers Alliance. They […]
Saralee’s Vineyard

Saralee’s Vineyard launched a compost and tillage field trial in 2018, initially funded for three years through a grant from the Healthy Soils Program, coordinated by the California Department of Food and Agriculture. After the grant period ended, Jackson Family Wines committed to continuing the trial to monitor long-term changes in soil health, working in […]
Pleasant Grove Farms
We are a family farm dedicated to growing great tasting, certified organic regenerative rice, popcorn, corn, wheat, triticale, and beans, while conserving our resources and restoring riparian wildlife habitat for birds, pollinators, and Monarch butterflies. We also have a grain mill which allows us to clean the crops from our fields and prepare it for […]
Full Belly Farm
Full Belly Farm is a certified organic farm located in the beautiful Capay Valley of northern California. We are committed to fostering sustainability on all levels, from fertility in our soil and care for the environment, to stable employment for our farm workers. We strive to be good stewards of this farm, so that this […]
Traceland
Traceland is a small family farm on the central coast of California.We have been growing certified organic avocados since 2005. As a family of landscapers and naturalists, the farm is at the nexus of art, agriculture and ecological restoration. Our food systems are based on agro-ecological production and keyline water management. We have seen satisfactory […]
LandUse Learning Center
The LandUse Learning Center (LLC) is a demonstration garden that exhibits sustainable* practices for the three main land uses of southern California: native habitats, urban areas, and agriculture. The LLC is an educational tool for empowering southern Californians to practice natural resource stewardship at home, at work, and in the community. Each area includes labeled […]
Yagi Sisters Farm
Yagi Sisters Farm is a small-scale vegetable and herb farm in Sebastopol, CA that centers ecology, diversity, and localization in serving our community. We like to remember our roots, serve roots (on a plate and in tending), and root for others who are in aligned missions of care, quality and community well being.
Santa Cruz Permaculture
As of April 2022 we are stewards of a beautiful 26-acre farm, which lies on the unceded territory of the Quiroste people, near Davenport, CA. The land has been managed organically for the past 30 years and now we are transitioning to a regenerative, organic, no-till, mixed vegetable, flower, fruit, herb, and agroforestry farm with […]
Ferrington Vineyard
Ferrington Vineyard is located on 167 acres in the Anderson Valley, in Boonville, CA. The property is a little more than half valley floor. Steep, oak-grassland hills comprise 63 acres of the property and host a herd of 40 ewe sheep. About 76 acres of the property are planted to vineyards.