From the Orchard: Rich Gemperle Applies Hydrogeology Expertise to Farming
A Q&A profile of Rich Gemperle of Gemperle Family Farms in Turlock, a second-generation almond grower with a background as a hydrologic engineer. Gemperle discusses how his hydrogeology training informs a science-driven, trial-based approach to sustainable farming — including a long-running compost program using poultry manure from the family’s egg operation, cover cropping and hedgerow […]
Burroughs Family Farms: Integrating Pastured Poultry with Dairy, Almonds, and Olives
A video in which Ward Burroughs describes the integration (“stacking”) of pastured chickens with the farm’s other enterprises — chickens following cows in dairy pastures and grazing in almond and olive orchards during winter — illustrating how enterprise stacking enhances soil fertility and overall farm resilience